The Highline Santoku is a 6" AEBL stainless steel Japanese-Western fusion culinary knife, 100% made in the USA, perfectly suited for every day kitchen use. The vision for the highline was to offer a high performance kitchen knife without the hand forged price-tag, we are thrilled with the result. 
 
Details-
6" cutting edge
10.5" overall length
3/32" spine thickness
2.18" wide blade
Richlite handle
AEBL stainless steel
62 HRC
 
The dynamic "Highline" grind gives a thin tip for exceptional slicing and detail work, while the thicker cross section at the heel offers plenty of support for making it through tougher foods. The thin edge puts up little resistance going through watery or delicate fruits and vegetables. This is an excellent knife for either passionate home cooks or the dedicated professional. Because of the thin edge of these knives, they are not made to go through bone or chop down trees, they are purpose-built to perform in the kitchen and will thrive in that environment, however damage may happen with misuse. We recommend wooden end grain cutting boards for getting the most longevity from your knifes edge, and regular stropping or honing to keep it in tip top shape.
 
PLEASE NOTE- These knives are assembled to order, and may take a few days to put together and ship.
 
Legal Disclaimer:
​All Stelter Manufacturing Co. knives are extremely sharp and should be handled with care and respect. By purchasing or using our products, you acknowledge that you understand the inherent risks associated with handling sharp tools. Stelter Manufacturing Co. is not responsible for any injury, damage, or loss resulting from the use or misuse of our knives. Users assume full responsibility for the safe and lawful use of all products.